
CUBED CHEESES
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INGREDIENTS: Cheddar Cheese: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Monterey Jack Cheese: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepper Jack Cheese: (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Swiss Cheese: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes).
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SHELF LIFE: 90 days from pack date.
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VARIETY PACK: 1-5lb bag of each cheese
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AGED: Our Cube cheeses are fresh produced cheeses that are not aged for any specific time
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TEXTURE: Firm, smooth, meaty, ¾” x ¾” x ¾”
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AROMA: Typical clean dairy flavor. Free from strong, stale, rancid or foreign odors
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SIZES
NUTRITION
HISTORY/SOURCING
QA POINTS
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4-5lb Bags, 1-5lb Bag
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Variety Pack: 1-5lb Bag of each cheese type
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GMO Free and GLUTEN Free
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Allergen: CONTAINS MILK
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Trans Fat Free per serving
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Non-Kosher
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The JULIAN DATE is stamped on every package. The JULIAN DATE is the lot code and serves all traceability purposes
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Recommended storage/shipping temperature of 33-45 degress Fahrenheit
Our cubed cheeses are superb quality and sourced from the finest cheese makers in Wisconsin. We carry cubed Cheddar, Swiss, Monterey Jack and Pepper Jack and offer a convenient variety pack of 5lb bags to match your exact needs.
