CUBED  CHEESES

  • INGREDIENTS: Cheddar Cheese: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Monterey Jack Cheese: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepper Jack Cheese: (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Swiss Cheese: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes). 

  • SHELF LIFE: 90 days from pack date. 

  • VARIETY PACK: 1-5lb bag of each cheese

  • AGED: Our Cube cheeses are fresh produced cheeses that are not aged for any specific time

  • TEXTURE: Firm, smooth, meaty, ¾” x ¾” x ¾”  

  • AROMA: Typical clean dairy flavor. Free from strong, stale, rancid or foreign odors

SIZES

NUTRITION

HISTORY/SOURCING

QA POINTS

  • 4-5lb Bags, 1-5lb Bag

  • Variety Pack: 1-5lb Bag of each cheese type

  • GMO Free and GLUTEN Free

  • Allergen: CONTAINS MILK

  • Trans Fat Free per serving

  • Non-Kosher

  • The JULIAN DATE is stamped on every package.  The JULIAN DATE is the lot code and serves all traceability purposes

  • Recommended storage/shipping temperature of 33-45 degress Fahrenheit

Our cubed cheeses are superb quality and sourced from the finest cheese makers in Wisconsin.  We carry cubed Cheddar, Swiss, Monterey Jack and Pepper Jack and offer a convenient variety pack of 5lb bags to match your exact needs. 

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